在《PONS词典》中的词汇
在《PONS词典》中的词汇
英语
德语
在《PONS词典》中的词汇
I. white [(h)waɪt] 名词
1. white no pl (colour):
2. white usu pl (part of eye):
5. white (clothes/uniform):
6. white 俗 (light-coloured laundry):
- whites pl
-
II. white [(h)waɪt] 形
1. white (colour):
4. white 烹饪:
5. white:
I. wine [waɪn] 名词
1. wine (drink):
有关餐饮业的词语 （Lingenio）
| I | white |
|---|---|
| you | white |
| he/she/it | whites |
| we | white |
| you | white |
| they | white |
| I | whited |
|---|---|
| you | whited |
| he/she/it | whited |
| we | whited |
| you | whited |
| they | whited |
| I | have | whited |
|---|---|---|
| you | have | whited |
| he/she/it | has | whited |
| we | have | whited |
| you | have | whited |
| they | have | whited |
| I | had | whited |
|---|---|---|
| you | had | whited |
| he/she/it | had | whited |
| we | had | whited |
| you | had | whited |
| they | had | whited |
No example sentences available
Try using a different entry.
单语范例（未经PONS编辑处理）
The consumption of white wine was inversely associated with risk.
en.wikipedia.org Other secondary components include, but are not limited to, tomato sauce, dry white wine, cumin, bay leaf and cilantro.
en.wikipedia.org The white wine is aged in 40-45% new oak for 1012 months.
en.wikipedia.org However, no white wine is being produced today.
en.wikipedia.org Sweet caciocavallo, with a short seasoning, should be accompanied by a regional white wine.
en.wikipedia.org 互联网提供的例句（未经PONS编辑处理）
[...]
www.ttz-bremerhaven.de this discriminatory analysis approach has already been successfully applied at ttz Bremerhaven in the EXPERSENS project where scientists succeeded in assigning unequivocally the dominant sensory features of different white wines to a particular pattern of chemical substances.
[...][...]
dieser Ansatz der diskriminierenden Analytik wurde am ttz Bremerhaven bereits in dem Projekt EXPERSENS erfolgreich angewendet. Hierbei ist es den Wissenschaftlern gelungen, sensorisch herausragende Eigenschaften bei verschiedenen Weißweinen eindeutig einem bestimmten Muster an chemischen Substanzen zuzuordnen.
[...][...]
www.ttz-bremerhaven.de A test design for the objectification of taste, aroma and quality: this discriminatory analysis approach has already been successfully applied at ttz Bremerhaven in the EXPERSENS project where scientists succeeded in assigning unequivocally the dominant sensory features of different white wines to a particular pattern of chemical substances.
[...][...]
Ein Testdesign zur Objektivierung von Geschmack, Aroma und Qualität: dieser Ansatz der diskriminierenden Analytik wurde am ttz Bremerhaven bereits in dem Projekt EXPERSENS erfolgreich angewendet. Hierbei ist es den Wissenschaftlern gelungen, sensorisch herausragende Eigenschaften bei verschiedenen Weißweinen eindeutig einem bestimmten Muster an chemischen Substanzen zuzuordnen.
[...][...]
www.yoopress.com FRANCE (Bordeaux) - According to reports from the French wine-growing region Pessac-Léognan*, where some of the best white wines from the Bordeaux are produced, there will be a loss of up to 50 percent of the upcoming yield due to the frost damage in April.
[...][...]
FRANKREICH (Bordeaux) - Aus der französischen Weinbauregion Pessac-Léognan*, wo einige der besten Weißweine des Bordeaux produziert werden, wird gemeldet, dass man aufgrund der Frostschäden im April nun bis zu 50 Prozent Einbußen bei der anstehenden Ernte zu beklagen habe.
[...][...]
www.bioemsan.com 1 onion 2 garlic cloves 2 tbsp Kulau coconut oil 250 g floury potatoes 200 ml dry white wine 1 l clear vegetable soup 7 wild herbs e.g.:
[...]
1 Zwiebel 2 Knoblauchzehen 2 EL Kulau Kokosöl 250 g mehlige Kartoffeln 200 ml trockener Weißwein 1 l klare Gemüsesuppe 7 Wildkräuter: z.B.:
[...]
shop-dresden.de Cuvée made of Saxon Müller Thurgau and Bacchus, aromas of gooseberries, vineyard peach and apricots, pleasant smell of herbs, light and dry white wine, volume:
[...][...]
Cuvée aus sächsischem Müller Thurgau und Bacchus, Aromen von Stachelbeeren, Weinbergpfirsich und Aprikosen, angenehmer Duft von Wiesenkräutern. leichter und süffiger Weißwein, trocken, Inhalt:
[...]