http://www.pons.de/produkte/3-12-517841-X/（牛津大学出版社授权产品）
在《PONS词典》中的词汇
在《PONS词典》中的词汇
| I | braise |
|---|---|
| you | braise |
| he/she/it | braises |
| we | braise |
| you | braise |
| they | braise |
| I | braised |
|---|---|
| you | braised |
| he/she/it | braised |
| we | braised |
| you | braised |
| they | braised |
| I | have | braised |
|---|---|---|
| you | have | braised |
| he/she/it | has | braised |
| we | have | braised |
| you | have | braised |
| they | have | braised |
| I | had | braised |
|---|---|---|
| you | had | braised |
| he/she/it | had | braised |
| we | had | braised |
| you | had | braised |
| they | had | braised |
单语范例（未经PONS编辑处理）
As with all braises, slow cooking tenderizes, while the liquid exchanges its flavor with that of the beef, resulting in tender, succulent meat.
en.wikipedia.org To minimize toughness and add flavor skirt steaks are often marinated before grilling or pan-searing very quickly, or cooked very slowly, typically braised.
en.wikipedia.org A common preparation for the stalks and the heart is braised with garden peas, with a little onion and perhaps a chopped tomato.
en.wikipedia.org These are typically the only seasonings used when grilling or braising an item.
en.wikipedia.org In that recipe, meat is fried in oil and braised with water, salt, and cinnamon bark.
en.wikipedia.org