His daily meals were reduced in number from four to three, and treats, such as croissants, which were favored by the young polar bear, were restricted.
A good croissant requires a sound technique, such as the laminating of butter and dough, the management of the working temperature and good base ingredients.
Numerous little streetside vendors offer an oily paratha (akin to the croissant in its flakiness and oiliness) with meat, egg, or vegetable curry for dinner.