Starlings feed by probing lawns and pastures looking for grubs and insects, such as the leatherjacket, or cranefly larva - widely regarded as a pest by farmers and gardeners.
But some of the best seafood varieties for sashimi in this country are: scallop, squid, tuna, trevally, kingfish, bream, bonito, garfish, whiting, flounder, flathead, snapper and even leatherjacket.